recipe came up, so I tried it. I'm out of hemp seeds (something I will be remedying Friday) and used sucanat, bc I'm also out of coconut sugar. Amazon is my friend and that's where I got the cacao, ordered coconut sugar and will be ordering hemp seeds from. This was really easy and fun. I think I'll use almond milk instead of water next time, though. Looking forward to having the hemp seeds in it!
I'm a Christian wife & homeschooling mama, saved by faith through grace. I changed my family's diet from SAD (Standard American Diet) to healthy, delicious & nutritious traditional foods. I've recently discovered there's a name for the way that I eat. It's called Primal or Paleo (I like the diet and think of the men and women who worked hard from sunup to sundown, constantly on the go, eating meat, berries they picked, cheese they made. I do not believe in evolution). No grains, legumes, refined sugars, and no/limited dairy.
Showing posts with label pudding. Show all posts
Showing posts with label pudding. Show all posts
Wednesday, January 4, 2012
Chocolate Pudding!
I got my cacao powder and nibs via UPS yesterday, so wanted to try something with them! I turned to one of my favorite websites, The Spunky Coconut and searched "cacao". This Coconut & Raw Cacao Pudding
recipe came up, so I tried it. I'm out of hemp seeds (something I will be remedying Friday) and used sucanat, bc I'm also out of coconut sugar. Amazon is my friend and that's where I got the cacao, ordered coconut sugar and will be ordering hemp seeds from. This was really easy and fun. I think I'll use almond milk instead of water next time, though. Looking forward to having the hemp seeds in it!
recipe came up, so I tried it. I'm out of hemp seeds (something I will be remedying Friday) and used sucanat, bc I'm also out of coconut sugar. Amazon is my friend and that's where I got the cacao, ordered coconut sugar and will be ordering hemp seeds from. This was really easy and fun. I think I'll use almond milk instead of water next time, though. Looking forward to having the hemp seeds in it!
Thursday, December 2, 2010
Tapioca Pudding
MMM!! Did you know that Tapioca Pearls, also called boba, come from the cassava root? It's the easiest form of tapioca to find, but also comes in sticks, powder, flakes, etc. It's used for thickening liquid foods. It has a LOT of carbs.
We made some delicious tapioca this morning! E2 & BabyE liked it, but E1 didn't want to try it, so I didn't make him - more for me and the girls! I soaked the pearls overnight, per the instructions, then followed the back of the bag using Almond Milk instead of cow's milk.
We made some delicious tapioca this morning! E2 & BabyE liked it, but E1 didn't want to try it, so I didn't make him - more for me and the girls! I soaked the pearls overnight, per the instructions, then followed the back of the bag using Almond Milk instead of cow's milk.
Thursday, October 14, 2010
Hot Pumpkin Pudding with Apples
For lunch, I made one of the last flank steaks we got from a grassfed cow, last year. We have another portion coming soon! I ate it with mayo and stone ground mustard, Ella ate hers with ketchup.
We don't normally eat apples with every meal, it's the end of the shopping section, and I'll be getting some more groceries tomorrow :)
I made this yesterday, and did it again today with some variations, turned out very well.
Hot Pumpkin Pudding:
1/2 can pumpkin puree
1/2 can 365 or A Taste of Thai Coconut Milk, shaken
1 Tsp Pumpkin Pie Spice (I'm out, so I threw in all spice, nutmeg, ground cloves, and cinnamon)
1 egg
2 Tbsp chia seeds
2 Tbsp organic Maple Syrup
2 Tbsp Coconut flour (fun fact: coconut flour expands in moisture)
1-2 organic apples, sliced, for dipping
Blend together and pour into a 4 cup baking dish. I used a glass pyrex storage dish we have.
Bake at 350 until mostly done, about 25-30 minutes.
Slice apple and serve with the pudding for dipping!
We don't normally eat apples with every meal, it's the end of the shopping section, and I'll be getting some more groceries tomorrow :)
I made this yesterday, and did it again today with some variations, turned out very well.
Hot Pumpkin Pudding:
1/2 can pumpkin puree
1/2 can 365 or A Taste of Thai Coconut Milk, shaken
1 Tsp Pumpkin Pie Spice (I'm out, so I threw in all spice, nutmeg, ground cloves, and cinnamon)
1 egg
2 Tbsp chia seeds
2 Tbsp organic Maple Syrup
2 Tbsp Coconut flour (fun fact: coconut flour expands in moisture)
1-2 organic apples, sliced, for dipping
Blend together and pour into a 4 cup baking dish. I used a glass pyrex storage dish we have.
Bake at 350 until mostly done, about 25-30 minutes.
Slice apple and serve with the pudding for dipping!
Subscribe to:
Posts (Atom)