Kelly, of The Spunky Coconut, has some pretty awesome recipes! She even has a new cookbook that I hope to get in the next couple months. I made her Pumpkin Spice Bean Cake for my dear friend, Jennifer's, bridal shower Saturday, and of course, had to make some more, so the kids and I could have some :)
I used my mini food processor on the walnuts the second time, and much preferred the texture of the frosting that way, not too small - perfectly chunked walnut frosting.
No comments:
Post a Comment