Sunday, August 14, 2011

Zucchini Spaghetti


This was really good, even my husband & the kids were big fans!

Julienne 2-3 small zucchinis, steam for a few minutes with some butter/coconut oil in a lidded pan, then add meat (I used chopped chicken from a roasted chicken), and sauce. I also added crushed garlic and Organic Italian Herb Seasoning. You could add any other vegetables or seasonings you'd like - onions, peppers, sausage, etc.


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